Food Safety: For more information

For more information about food safety, check these websites:

• Healthy Pregnancy: Food Don’ts Print and Go Guide
• Food Safety Information for Moms-To-Be
• Methylmercury: Frequently Asked Questions
• Fight BAC! Keep Food Safe from Bacteria
• USDA Food Safety and Inspection Service—Food Safety Education
• Consumer Food Safety Advice for Women & Childcare Providers

For answers to your food safety questions:

Questions about meat, poultry or egg products:

• Visit “Ask Karen” at USDA’s Food Safety and Inspection Service.
• Call the USDA Meat and Poultry Hotline at 1-888-MPHotline, (TTY 1-800-256-7072) or send an Email to: mphotline.fsis@usda.gov

For other food safety questions:

• Call 1-888-SafeFood, the U.S. Food and Drug Administration’s food information line.

Learn more:

 Food Safety for pregnant and breastfeeding women
 Keep you and your baby safe from listeriosis
 Keep you and your baby safe from toxoplasmosis
 Eating fish while you are pregnant or breastfeeding